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Grilled Asparagus

1 lb. asparagus

2 Tbsp. olive oil

1 garlic clove, crushed

Salt and pepper

Juice from half to 1 lemon or lime

 

Heat grill. Whisk together all ingredients to make marinade. Toss asparagus with half of the marinade. Grill over medium heat for about 5 minutes, turning spears until skin is shriveled and slightly charred all over. Coat with remaining marinade during grilling. 

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